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Review: L’Envol, Olivier Elzer’s Long-Awaited Restaurant, is a Blast to the Past
28 July 2019 at 10:00:00 pm
The name refers to “taking flight”, and it’s not difficult to see how this has been an immediate upgrade: the restaurant is a warm and inviting space that simply oozes luxury and all its trappings. A pale cream and gold palette is subtly disrupted with rich jewel tones: jade and dark emerald-hued marble, a whisper of mauve and inky blues on the carpeting, bright green moss arrangements.
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