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Chef's Day Off: Olivier Elzer on Staying at the Top of His Game
20 April 2021 at 10:00:00 pm
Michelin Guide
“I like the mindset that, with sports, no matter where you start, you can become a little better every time. It gives you hope to perform one day. This is a mindset I bring to the kitchen as well—dedication and hard work always pay off.”
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